CHANG LEMONGRASS SAUCE

EXOTIC SPICY SAUCE WITH MULTIFACETED, RICH TASTE; ITS MAIN INGREDIENT IS LEMON SORGUM.

It is prepared on the basis of soy sauce, which gives it a pleasant caramel color, and paprika extract gives a delicate reddish tint. Lemongrass Chang is ideal with seafood, fish, poultry, vegetables and tofu.