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WE
Resfood
INTERNATIONAL FOOD PRODUCTS PRODUCER FOR PROFESSIONAL KITCHENS. WE MIX AUTHENTIC RECIPES WITH MODERN TECHNOLOGIES TO INSPIRE CHEFS ALL OVER THE WORLD
AUTHENTIC PRODUCTS FOR 7WORLD DIRECTIONS COOKING
A comprehensive range of more than 250 products covers the basic needs and unique specialties of world cuisines. We create gastronomic trends, introduce novelties for the healthy food menu and popular areas of professional cuisine
JAPANESE
CHINESE
THAI
KOREAN
PERUVIAN
VIETNAMESE
HEALTHY FOOD
regular production IN 12 COUNTRIES OF THE WORLD
Russia
China
Vietnam
Malaysia
Peru
Mexico
Thailand
India
South Korea
Turkey
Cambodia
Kazakhstan
production steps
01
01
Growing and harvesting
Resfood products are born in fields and seas. We choose the best regions to create a consistently high-quality product, together with farmers we harvest and carefully select raw materials for production
02
02
Production sites
We use production sites with high-tech, modern equipment. We build a technological process for each product, in accordance with its individual characteristics and processing features
03
03
Quality and safety
The quality control system, which is provided by an international team of technologists, allows you to get a unique, stable product at the output. We carefully control all stages of production: from raw materials to finished products
04
04
Development and implementation of new products
Every day, Resfood specialists study the latest trends in the restaurant market and the existing needs of chefs. R&D service finds non-standard solutions to create innovative products that drive the development of the catering industry