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WE
Resfood
INTERNATIONAL FOOD PRODUCTS PRODUCER FOR PROFESSIONAL KITCHENS. WE MIX AUTHENTIC RECIPES WITH MODERN TECHNOLOGIES TO INSPIRE CHEFS ALL OVER THE WORLD
AUTHENTIC PRODUCTS FOR 7WORLD DIRECTIONS COOKING
A comprehensive range of more than 250 products covers the basic needs and unique specialties of world cuisines. We create gastronomic trends, introduce novelties for the healthy food menu and popular areas of professional cuisine

JAPANESE

CHINESE

THAI

KOREAN
PERUVIAN

VIETNAMESE


HEALTHY FOOD

regular production IN 12 COUNTRIES OF THE WORLD

Russia

China

Vietnam

Malaysia

Peru

Mexico

Thailand

India

South Korea

Turkey

Cambodia

Kazakhstan
production steps
01

01
Growing and harvesting
Resfood products are born in fields and seas. We choose the best regions to create a consistently high-quality product, together with farmers we harvest and carefully select raw materials for production
02

02
Production sites
We use production sites with high-tech, modern equipment. We build a technological process for each product, in accordance with its individual characteristics and processing features
03

03
Quality and safety
The quality control system, which is provided by an international team of technologists, allows you to get a unique, stable product at the output. We carefully control all stages of production: from raw materials to finished products
04

04
Development and implementation of new products
Every day, Resfood specialists study the latest trends in the restaurant market and the existing needs of chefs. R&D service finds non-standard solutions to create innovative products that drive the development of the catering industry